Key facts
- Pay
- £14,560
- Qualification
- Commis chef (level 2)
- Training provider
- YORK COLLEGE
- Length
- 12 months
- Hours
- 35 hours a week
- Starts
- 11 Jan 2027
- Standard
- Commis chef (level 2)
- Working pattern
- On-site
About the programme
This role will include learning how to;
- Safely open up and prep the kitchen for a busy day
- Learning how to read the diary and plan in advance to the best of your capabilities
- Being involved in home made baking and cooking – cakes, biscuits, main meals and puddings
- Working throughout a busy service to support our existing chefs, with responsibilities increasing in line with experience & training.
- Adhering to our Health & Safety & COSHH regulations – stock rotation, storage, paperwork, cleaning
Once established, your input may be appreciated for the menu planning of our weekly changing Sunday Lunch menu for starters and desserts.
Training
Commis Chef Apprentices attend York College on a day-release basis and work for their employer for the rest of the time.
If you do not have GCSE English and maths at grade 4 or above you will need to do Functional Skills which are delivered on a separate block release.
After the apprenticeship
Within our organisation, there would be progression potential at the end of the apprenticeship.
Things to consider
- Weekend work
- Our workplace is not reachable by public transport
Entry requirements
- GCSEs: English grade 3; Maths grade 3
What you’ll need
- GCSE
- English: 3
- GCSE
- Maths: 3
- If you do not have GCSE English and maths at grade 4 or above you will need to do Functional Skills which are delivered on a separate block release.
Skills: Communication skills, Attention to detail, Organisation skills, Team working
Taken from the listing. Check the full advert before you apply.
Last checked 11 Nov 2026 from the employer’s own listing. Report a problem with this listing